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I made Jamaican Chicken with Black Beans for dinner last night since I though my husband would like it.

Somehow it was spicier than I thought it was going to be and I wasn't in the mood for that much heat. It was really good though and fresh cilantro for the garnish added a nice taste touch. The only reason I had fresh cilantro is that I wasn't paying attention the last time I was grocery shopping and bought it instead of flat leaf parsley.

My 3 year old daughter ate a few beans and some of the chicken. She was having a cranky evening or I think she would have eaten more of it.

I'm not sure what I'm going to cook for dinner tonight. My husband is home again but the only options I have left on the menu for this week are vegetarian. I'll probably do an asian stew since I have to use the bok choy soon.

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littleweeds: (Default)Dyane Arden

January 2013

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Warnings...

Weapon of choice?
Fear the wool combs.

99% harmless.
1% lethal.

But, Lord Crist! whan that it remembreth me
Upon my yowthe and on my jolitee,
It tikleth me aboute myn herte roote.
Unto this day it dooth myn herte boote
That I have had my world, as in my tyme.

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